THE CIPRIANI COLLECTION, FROM THE LAND OF BELLINI

Cipriani Wines

Prosecco, Rosé and red wines: the family of Cipriani wines to pair with your favorite dishes.

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Wine is strongly linked to traditions of northeastern Italy, where the Cipriani family was born and raised, and where the Cipriani brand came to be. It is not by chance that many cocktails, such as the famous Bellini and other fruity aperitifs, served at Harry’s Bar are wine or Prosecco based.
For this reason, Cipriani Drinks proposes a selection of wines that represent the tradition and the excellence of the winemaking process. The new collection includes: Prosecco DOC from the region of Friuli-Venezia Giulia, Conegliano Valdobbiadene Prosecco Superiore DOCG, Rosé, and red wines. Each wine was its own peculiarities and ideal serving occasion. From tasty aperitifs to enticing entrees, Cipriani wines can accompany you throughout the course of your dining experience.

Prosecco

From Glera grapes, the best selection of Prosecco DOC and DOCG from Friuli-Venezia Giulia and Veneto.

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Rosé Wines

Rosé is a versatile, lovable category of wines, suitable for any occasion, at the table and beyond.

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Red Wines

Full-bodied and aromatic red wines with notes of fruit and warm spices make the Cipriani selection unique.

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Ideas, recipes and pairings

A collection of exquisite recipes, pairing possibilities, and suggestions on Cipriani wines.

Venetian fried seafood mix

The Venetian fried seafood mix is a simple recipe with few ingredients and an authentic taste.

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Baked Scallops

Baked scallops are a simple recipe with a delicate flavor, an exemplar for refined appetizers. Best served with a fresh glass of Cipriani Rosé.

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Cipriani Rosé Wine: perfect pairings for every occasion

A rose wine rich in personality thanks to its harmonious blend of grapes, an exclusive selection of Pinot Noir and an aromatic touch of Chardonnay

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